Apple Tea

Apple Tea with Mulling Spices Tea bag

Ingredients

• 1 cup apple cider or juice
• 1 cup Water
• 2 individual black tea bags (can use Chi or green tea bags also)
• 2 bags of Olde Tradition Spice mulling spice .


Instructions

Boil water to steamy hot. Add apple cider or juice and Olde Tradition Spice mulling spice bags and tea bags. Allow to steep for 4 minutes or to taste. Stir in honey and enjoy..

  • Rich in antioxidant

  • Refreshing Flavours

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Spiced Citrus Cider

Orange Spiced Cider with Mulling Spice Teabags

Ingredients

•4 cups unsweetened apple juice
• 1 teaspoon red-hot candies
• 1/2 cup water (e.g. tang)
• 1/2 tsp ground nutmeg
• 1 can (12 ounces) orange juice concentrate
spice
• thawed 6 bags Olde Tradition Spice mulling spice


Instructions

Fresh orange slices and cinnamon sticks, optional. In a 3-quart slow cooker, combine the apple juice, water, orange juice concentrate, red-hot candies and nutmeg. Cover and cook on low for 2-3 hours or until heated through. Add Olde Tradition Spice mulling spice and cook an additional 10 minutes. Before serving, discard the mulling spice bags. Garnish with orange slices and cinnamon sticks.

  • Complex Taste

  • Digestive Health

Russian Spice Blend

Russian Tea r with Mulling Spice Teabags

Ingredients

•2 cups white sugar
• 2 cups orange flavored drink mix (e.g. tang)
•1/4 cup instant tea powder
• 3/4 cup lemon-flavored instant tea powder
• 1 bag Olde Tradition Spice mulling spice



Instructions

In a large bowl combine the orange drink mix, sugar, lemon-flavored tea. Open bags of Olde Tradition Spice mulling spice and pour contents of bag into bowl. Mix well and store in with air tight container. To serve, put 2 teaspoons of mix in a mug. Stir in 1 cup boiling water. Adjust to taste.

  • Nostalgic

  • Flavorful